Empowering Economies: Trade and Tourism as Acts of Resistance and Survival
This week, follow along as we explore some of the ways Seminoles shifted and adapted their economic ventures to respond to a changing world.
Traditional Seminole Foods: Resistance and Resilience
From sofkee to pumpkin fry bread, bring a plate and get ready to eat! This week join us as we learn about traditional Seminole foods and how they are important to Seminole people and a culture of resilience and resistance. How many have you had before?