January 2022

Hello! Welcome to our final installment of our 8 part series highlighting Seminole Tourism, past and present. Over the past 7 parts, we have been showcasing how tourism has been a key part of the Seminole entrepreneurial spirit for over a century using articles from The Seminole Tribune.  Our final article focuses on one family’s traditional sweetgrass basket making, and was published in 2013.

Welcome to 2022! What better way to ring in the new year than the 7th installment of our 8 part series highlighting Seminole Tourism, past and present? In this series, we have been showcasing how tourism has been a key part of the Seminole entrepreneurial spirit for over a century using articles from The Seminole Tribune. Today’s article features a business profile of Big Cypress Landing from 2013.